Extra delicious avocado toast
One of my favorite breakfasts! Easy, tasty and healthy. Toast some ‘real’ bread. For me the darker the better but that all depends on your taste. Please choose a good quality bread and watch out for any added sugars, preservatives … read more…
Beetroot burgers
I’m not a vegetarian although I must say I hardly eat any meat, and only every now and then some fish. I prefer to eat veggies because that’s what I like most. I eat a lot of vegetable protein to … read more…
Porridge with strawberry salsa
I love my porridge. Although we’re in summer, I still make porridge although I cool it off with some strawberry salsa! I cook 4 spoons of oats in oat milk to taste. Depends on the consistency you want your porridge. … read more…
Chickpeas and broccoli salad
For me summertime is always a time to eat a lot of salads. Many Spanish people eat the typical lettuce salad with tomato and onions, but I like to use different veggies and a little bit more of imagination 😉 … read more…
Veggies in the oven
Cut and mix, for example: Broccoli Leek Sweet potato Asparagus Artichokes Onion Add spices to your liking, f.e: Himalayan salt Cumin Curry Oregano I put in some teaspoons of coconut oil and then I add a little bit of water. … read more…
Chia pudding with beetroot smoothie
ChÃa pudding: In a small 240 gram glass jar, mix: chia seeds, crushed – 2 teasp. mixed seeds (sunflower, pumpkin, flax) – each 2 teasp. grated coco – 2 teasp. optional: some organic cacao, raw honey Stir all the dry … read more…